Chinese Chopsticks

    中国筷子

    English

    Contents: Popular culture exists everywhere. Many instruments and actions, displaying rich cultural value, developed into common rules and laws in due course. This book is about chopsticks culture, which is a component part of the Chinese popular culture. Chopsticks are dining tools of the Chinese people. The two thin and long sticks are mostly made of either bamboo or wood. One just uses the thumb, forefinger and middle finger dexterously to pick up food by opening and closing the two chopsticks. Such simple and common tools, however, embody rich culture.

    ISBN 7119038524 P 223×130 mm

    101pp paperback

    All rights available except English